
Ingredients:
2 cooking apples, unpeeled and sliced thin
1/4 C of sugar
1/2 t of cinnamon
1 T of butter
1/2 C of dried cranberries
1 (8 oz.) pkg. sharp cheddar cheese, shredded
8 pieces of toast
How to Cook It:
Place the sliced apples into a mixing bowl.
Blend the sugar and cinnamon together well and sprinkle over the apples, tossing to coat.
Heat the butter in a small skillet until completely melted.
Add the apples to the skillet and cover with a tight fitting lid.
Cook 3 minutes, stirring occasionally or until tender.
Stir the cranberries into the apple mixture.
Sprinkle each piece of toast with cheese.
Cover the cheese with a generous amount of the apple mixture.
Makes 8 servings
Preparation Time: approximately 15 minutes
Total Time: approximately 15 minutes
Kids will love this new way of making their toast. Try different types of mixed fruit for something a little different each time you serve it.


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