
What You Need:
2 C baking mix
1 lb. sausage
2/3 C of milk
1 1/2 C of cheddar cheese, shredded
How to Make It:
Set the oven temperature to 400 degrees and allow it to preheat.
Mix the baking mix, sausage and milk together well in a large mixing bowl.
Add the cheese and mix until blended in well.
Place the batter by spoonfuls onto an ungreased rimmed baking sheet.
Bake the biscuits for 18 minutes or until they are a nice golden brown.
Makes 24 biscuits
Use crumbled bacon or bits o ham in place of sausage if you prefer. Brush with melted butter before serving for a special touch.
Preparation Time: approximately 5 minutes
Baking Time: approximately 18 minutes
Total Time: approximately 23 minutes
Sausage is a wonderful breakfast ingredient. There are many ways to use sausage in a lot of different recipes to make breakfast a tasty treat. You can use sausage links, patties or even just ground sausage to make a lot of different breakfast meals for families that are on the go. Below are some ways to use sausage in a quick breakfast setting.






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