What You Need:
8 slices of white bread
2 (2.5 oz) pkg. cooked ham sliced thin
8 (1 oz.) sticks of string cheese
1 C of honey mustard salad dressing
How to Make It:
The crust is removed from each slice of bread.
Roll each slice of bread with a rolling pin until about 1/4 inch thick.
Between the 8 slices of bread divide the ham.
On each slice of bread place a stick of string cheese on the edge.
The bread is rolled over the cheese and ham.
Into the roll put 4 toothpicks about 1 inch apart.
Cut each roll with a serrated knife into 4 sections.
The honey mustard is served for dipping.
Makes 32 roll ups
Make these rolls the night before a big party. Cover tightly and put in refrigerator until time to serve. You may use any type of thinly sliced meats.
Preparation Time: approximately 25 minutes
Total Time: approximately 25 minutes
Nutritional Information per 4 roll ups: (approximately values)
Calories 280; fat 17 g; sodium 740 mg; carbohydrates 16 g; sugar 4 g;
protein 14 g
What You Need:




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