
httpv://www.youtube.com/watch?v=UvzUlIzt-7s
Bon Appétit, long acclaimed for their scrumptious recipes, has released a definitive guide to perfect preparation of some of the best desserts we’ve seen, and just in time for the holidays.
Authored by by Bon Appétit editor-in-chief Barbara Fairchild, this recipe book contains more than 600 recipes ranging from layer cakes to coffee cakes, tortes and cupcakes to pies, tarts, candies, puddings, souffles, ice cream, cookies, holiday desserts, and so much more.
We were lucky enough to get a peek inside the beautifully detailed pages of Bon Appétit Desserts and found it to be well laid out with special attention to detail. From novice in the kitchen to experienced cook, you will find this book to be your ultimate go to resource in the kitchen. The book is well illustrated and offers plenty of headnotes, sidenotes, tips and tricks to insure the success of anyone who picks up this book.
With each recipe being tested and retested in the Bon Appétit test kitchens, you are guaranteed sweet success with each treat you make.
As a special bonus to you, our readers, we were granted permission to share a few of the delicious recipes and a sneak peek of the book, so you can see for yourself the care that went into the crafting of Bon Appétit Desserts.
We are sure you will enjoy these tasty treats as much as we did. So if you are looking to make an impression on family and friends this holiday season, make something sweet for dinner.
Want your own copy of Bon Appétit Desserts: The Cookbook for All Things Sweet and Wonderful? Hop on over to Amazon.com and grab yours today. Includes a subscription (or renewal) to Bon Appetit Magazine with your purchase!
Be sure to stop by the recipe box to get these wonderful recipes, perfect for the upcoming holidays:
Classic Pumpkin Pie
Hazelnut Biscotti
Layered Peppermint Crunch Bark
Dark and White Chocolate Chunk Cookies with Ginger








I know that a lot of you have at least one of these little gems hidden away somewhere in your kitchen collecting dust. You probably thought that the crock pot was just for making soups or stews. Or maybe you received it as a gift, like I did, and had no clue what to do with it.
![Reblog this post [with Zemanta]](http://img.zemanta.com/reblog_c.png?x-id=75f32606-e171-45ff-b2be-b613f7c7411f)





Follow Us: